地鶏と網焼き 個室居酒屋 鶏進 姫路駅前店

<Luxury Premium Course>

Boiled edamame as an appetizer

Manager's Special Caesar Salad - Topped with a Soft-boiled Egg -

Assortment of two kinds of chicken sashimi

Duck meatballs with cartilage on a skewer (with egg yolk)

Today's lightly pickled

Iron pot chicken sukiyaki

Homemade tartar chicken nanban and French fries

Chicken stir-fried in chili sauce

Hot pot finale (udon noodles) + bite-sized chicken rice ball

Sesame dumplings and a bite of ice cream

*On Fridays, Saturdays, and the day before public holidays, the service is limited to 2.5 hours.

*The start time will be automatic (reservation time).Please be punctual.

*On Fridays, Saturdays, and days before holidays, an additional 500 yen per person will be charged as peak season rates.

*Dessert plates with messages are available for birthdays, anniversaries, and welcoming/farewell parties.

*Reservations can be made on the day.However, the contents may be subject to change.In addition, same-day course reservations are not available on Fridays, Saturdays, or the day before holidays.

<<Cancellation Policy>>

[Changes to the number of people] Changes for 4 people or less must be made within 2 days / Changes for 5 or more people must be made within 1 week.

[Cancellation Policy] Cancellations must be made at least one week in advance, regardless of the number of people.

For course reservations, the cancellation fee is 100% of the price per person.Even for reservations for seats only, a cancellation fee of 3,000 yen per person will be charged.

Cancellation fees will apply in all cases unless the store is closed for business.